Dining & bar
Flavours worth the journey
Flame-grilled steaks, fresh salads, hearty Zimbabwean classics and cocktails by the pool.
The restaurant
Honest cooking, beautifully plated
Our chefs cook with produce from local farms — succulent grilled meats, crisp salads, fresh rolls and generous sides — served in the restaurant, under the thatched gazebo or on your veranda.
Breakfast
06:30 – 10:00
Lunch & dinner
12:00 – 22:00
Pool bar
10:00 – late
Pool bar
Sundowners, done properly
Signature cocktails, chilled wines and ice-cold beers, served poolside by staff who remember your order.
